Taquero

The Philosophy

"We don't just serve food—we curate moments of wonder, blending ancient traditions with tomorrow's vision."

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The Experience

Taste. Feel. Remember.

01

The Setting

An atmosphere suspended between mystery and warmth.

02

The Flavor

Ancestral recipes reimagined through modern artistry.

03

The Energy

A pulse that moves through the room—unforgettable.

Executive Chef

Fino Rodriguez

Learn More About Our Chef

Our Story

Where Ancient
Meets Avant-Garde

We are a modern, young restaurant full of new ideas in Mexican gastronomy. With original and traditional touches, passion, and love for gastronomic art.

Our goal is to delight our guests with a fresh and unique atmosphere—a place where they can enjoy an exotic menu accompanied by an artisan drink.

Fresh & Organic Traditional Recipes Made with Love

Explore Menu

The Heart of Hospitality

Meet Victor E. Rico

Also known as "Lalo"

He is one of the masterminds behind Taquero and has been Chef Fino's business partner since the very beginning.

Originally from Guanajuato, Mexico, he loves Mexico as much as he loves Texas.

Guanajuato Native Co-Founder

Co-Founder & Partner

Victor E. Rico

"It's incredible all the amazing people you can meet at a restaurant. I love catching up with my regulars and meeting new and amazing people. There are customers who I consider friends and even family."

"All of them have a story to tell and I'm just extremely grateful to be part of their lives through Taquero."

Weekend Bar Host People Person

Catch him at the bar on most weekends when he's present at Taquero

Culinary Art